Explore Michael Lomonaco net worth, age, height, bio, birthday, wiki, and salary! In this article, we will discover how old is Michael Lomonaco? Who is Michael Lomonaco dating now & how much money does Michael Lomonaco have?
Michael Lomonaco Biography
Michael Lomonaco is one of the most popular and richest Chef who was born on January 2, 1955 in Brooklyn, Brooklyn, . Michael Lomonaco (born January 2, 1955) is an American chef, restaurateur, and television personality. He is best known as the chef/director for Windows on the World, the restaurant located atop the North Tower of the World Trade Center. The restaurant was destroyed in the September 11th attacks, and all of the staff members who were working in the restaurant at the time of the attack died. Lomonaco survived because he was in the tower’s lobby during the attacks and was then evacuated from the building. He has rebounded with the opening of Porter House New York, which was named by Esquire magazine one of America’s Best New Restaurants in October 2006.
After the September 11, 2001 attacks, the day on which many of his friends and coworkers died, Lomonaco became a consulting chef to Noche, a multi-story restaurant and nightclub in midtown Manhattan highlighting the cuisines of Latin America and the Caribbean. Many former employees of Windows on the World also worked at this new venue along with Lomonaco; it debuted in 2002. However, Noche announced its closing in late 2004. He also served as a consultant for Guastavinos, a restaurant located under the Manhattan end of the Queensboro Bridge.
In 1997, Lomonaco took on the task of Executive Chef/Director for Windows on the World, located on the 106th and 107th floors of the North Tower of the World Trade Center in lower Manhattan. Again, he updated the menu from traditional French to modern American cuisine with great success. In response, the restaurant became one of America’s highest grossing restaurants three years in a row. As executive director, Lomonaco was responsible for the main dining room, as well as the smaller Wild Blue restaurant, and the bar called The Greatest Bar on Earth.
| Name | Michael Lomonaco |
| First Name | Michael |
| Last Name | Michael |
| Occupation | Chef |
| Birthday | January 2 |
| Birth Year | 1955 |
| Place of Birth | Brooklyn |
| Home Town | Brooklyn |
| Birth Country | |
| Birth Sign | Capricorn |
| Full/Birth Name | |
| Father | Not Available |
| Mother | Not Available |
| Siblings | Not Available |
| Spouse | Not Known |
| Children(s) | Not Available |
Ethnicity, religion & political views
Many peoples want to know what is Michael Lomonaco ethnicity, nationality, Ancestry & Race? Let's check it out! As per public resource, IMDb & Wikipedia, Michael Lomonaco's ethnicity is Not Known. We will update Michael Lomonaco's religion & political views in this article. Please check the article again after few days.
Michael Lomonaco Net Worth
Michael Lomonaco is one of the richest Chef from . According to our analysis, Wikipedia, Forbes & Business Insider, Michael Lomonaco's net worth $5 Million. (Last Update: December 11, 2023)
Lomonaco started his culinary education at New York City Technical College’s Hotel and Restaurant Management program, graduating in 1984. He quickly rose to fame during the 1980s at New York’s famed restaurant Le Cirque, working under renowned chefs Alain Sailhac and Daniel Boulud. Later that decade, Lomonaco moved on to another legendary New York institution, 21 Club. He revitalized the restaurant, known for its storied history as a Prohibition-era speakeasy and celebrity patrons, by revamping the menu by eliminating some old Continental standbys in favor of updated American fare. Lomonaco remained at 21 until 1996. While at the restaurant, he published a book of recipes from the restaurant.
Lomonaco is a co-author of The 21 Cookbook, published by Doubleday in 1995, commemorating his recipes at the famed restaurant. In 2004, he released “Nightly Specials: 125 Recipes for Spontaneous, Creative Cooking at Home”. He has written articles and recipes for many magazines, including New York magazine, Gourmet and Food & Wine.
In 2006, Lomonaco opened Porter House New York, an American grill in the newly opened Time Warner Center on the Columbus Circle. The 250-seat restaurant with a view of Central Park South has garnered positive reviews for its contemporary American menu.
| Net Worth | $5 Million |
| Salary | Under Review |
| Source of Income | Chef |
| Cars | Not Available |
| House | Living in own house. |
Height, Weight & Body Measurements
Michael Lomonaco height Not available right now. Michael weight Not Known & body measurements will update soon.
| Height | Unknown |
| Weight | Not Known |
| Body Measurements | Under Review |
| Eye Color | Not Available |
| Hair Color | Not Available |
| Feet/Shoe Size | Not Available |
Who is Michael Lomonaco Dating?
According to our records, Michael Lomonaco is possibily single & has not been previously engaged. As of December 1, 2023, Michael Lomonaco’s is not dating anyone.
Relationships Record: We have no records of past relationships for Michael Lomonaco. You may help us to build the dating records for Michael Lomonaco!Facts & Trivia
Michael Ranked on the list of most popular Chef. Also ranked in the elit list of famous people born in . Michael Lomonaco celebrates birthday on January 2 of every year.
Where is Michael Lomonaco?
Currently, Lomonaco is chef at Porter House Bar & Grill, Hudson Yards Grill, and the Center Bar at Time Warner Center. Join The Infatuation x Zagat in helping the restaurant industry and those in need during the COVID-19 crisis.
What dish is Michael Lomonaco known for?
Celebrity chef and cookbook author Michael Lomonaco, owner and head chef of of the Porter House steakhouse in New York’s famed Time Warner Center, stopped by “The Early Show on Saturday Morning” and brought a special Christmas Eve dish – a Lomonaco family favorite and his “ultimate dish” – Crown Roast of Pork.
Did anyone from Windows on the World survive?
The last people to leave the restaurant before Flight 11 collided with the North Tower at 8:46 a.m. were Michael Nestor, Liz Thompson, Geoffrey Wharton, and Richard Tierney. They departed at 8:44 a.m. and survived the attack.
Why did Michael Lomonaco become a chef?
“I loved food and cooking, but I had no professional experience,” Chef Michael reflected on his career change from acting to becoming a chef 34 years ago. “I got myself an education. That education in culinary arts and hospitality put me on the right path.”
What happened Cantor Fitzgerald?
Cantor Fitzgerald’s corporate headquarters and New York City office, on the 101st to the 105th floors of One World Trade Center in Lower Manhattan (2 to 6 floors above the impact zone of American Airlines Flight 11), were destroyed during the September 11, 2001 attacks.
You may read full biography about Michael Lomonaco from Wikipedia.ncG1vNJzZmiZnKGzornOrqqboaKptaWt2GeaqKVforaktMCeo2akn6K8r63CqGY%3D